Vino! Vino! is a wine bar, not a restaurant. However, the enjoyment of wine is enhanced by food, so our small kitchen prepares modest portions of very flavorful food for the convenience of our wine bar patrons. This is the philosophy behind “piccolo piatti” – small plates designed to stimulate the palate and bring out the best qualities of a great glass of wine. We offer Wisconsin artisanal cheeses, fine Italian salami, Antipasti (cold appetizers) and Tuscan Bacari (warm appetizers).
Whenever possible, Vino! Vino! sources local organic ingredients including fresh herbs grown in our winery garden – including Basil, Rosemary, Thyme, Tarragon, Oregano, Sage, Lavender, Mint, six varieties of peppers and of course, tomatoes!
Our menu changes with the seasons in order to take advantage of the freshest possible ingredients.
Our culinary philosophy is simple; great food comes from people with an eye for detail, a commitment to quality and a passion for freshness. We are deeply focused on preparing attractive dishes made from the finest, freshest local ingredients we can find. Whether it’s Glorioso sausage from Milwaukee, Sartori cheese from Plymouth or our own fresh herbs; we are committed to serving only the highest quality foods. Because, after all, great wine demands great food to go with it.
“I cook with wine, sometimes I even add it to the food.”